{"id":18146,"date":"2020-09-17T05:00:16","date_gmt":"2020-09-17T09:00:16","guid":{"rendered":"https:\/\/sincerelymariedesigns.com\/?p=18146"},"modified":"2021-02-03T14:00:00","modified_gmt":"2021-02-03T19:00:00","slug":"oatmeal-ginger-cream-pies","status":"publish","type":"post","link":"https:\/\/sincerelymariedesigns.com\/oatmeal-ginger-cream-pies\/","title":{"rendered":"Oatmeal Ginger Cream Pies"},"content":{"rendered":"

Oatmeal cream pies take me right back to my childhood. A new take with ginger on an old favorite is just what fall ordered! This delicious classic recipe will have your family requesting them year after year.<\/em> <\/h3>\n

\"\"<\/p>\n

Oatmeal cream pies remind my of my grandma. Probably because she always had them on hand. I remember going into her pantry as a child and finding that trusty treat. They were one of her favorites and our family has become fond of them as well. This homemade recipe will have you saying, “Little Debbie who?”. The soft oatmeal cookies pair with the ginger cream perfectly and the crystalized ginger gives this old classic new life, making it a perfect fall dessert. <\/p>\n

Oatmeal cream pies – <\/strong><\/h4>\n

They’re not to be confused with a whoopee pie, are two soft and chewy oatmeal cookies, sandwiching a smooth cream center. There’s number of recipes out there for oatmeal cream pies. Some call for cloves, molasses and heavy cream while others call for white chocolate and marshmallow cream. While those recipes are probably great, I found this recipe to be close to the traditional oatmeal pie that takes me back to younger days. While this recipe can be made without the ginger, I think it adds a nice spice and taste of fall. <\/p>\n

\"\"<\/p>\n

You can shape these cookies with a simple spoon or with a 2 tbsp. cookie scoop. I love my Norpro scoop<\/strong><\/a> for this recipe. It makes the process much quicker and less messy. <\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

The cream center –<\/h4>\n

This recipe is a cream cheese base. It has a very smooth texture and isn’t overly sweet. The cream for these cookies is very versatile. Feel free to add flavorings or ingredients your love, such as, almond or orange extract or chopped nuts. <\/p>\n

\"\"<\/p>\n

<\/div>
\n\t
\n\t\t
\"Oatmeal<\/div>\n\t\t
\n\t\t\t
<\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span>
5<\/span> from 1<\/span> vote<\/div><\/div>\t\t\t<\/g><\/svg><\/span> Print<\/a>\n\t\t<\/div>\n\t<\/div>\n\t

Oatmeal Ginger Cream Pies<\/h2>\n\t
\n\t\t\t<\/div>\n\t
\n\t\t\t\t\t
\n\t\t\t\t<\/g><\/svg><\/span> Course<\/span>\n\t\t\t\t\n\t\t\t\t\tDessert\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
\n\t\t\t\t\t\t\t\t\t<\/div>\n\t
\n\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Servings<\/span> 12<\/span> cookies<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t
\n\t\t

Ingredients<\/h3>\n\t\t\t\t
\n\t\t\t\t\t\t